Science
Allium, don’t you cry. A Survival Strategy.
The reason why we cry while cutting onions is nothing more than a survival strategy based on a two-stepped precess.
The reason why we cry while cutting onions is nothing more than a survival strategy based on a two-stepped precess.
No, you are not the only one who thinks that coriander tastes like soap. This isn’t only a matter of taste, but of genetics!
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